Martha Stweart Lunch Menue Easy Lunch Menues

Courtesy of Martha Stewart

From the kitchens of Martha Stewart come these 20 easy recipes for 30-minute meals. From effortless spaghetti carbonara to healthful beef tacos, these time-sensitive dinners take 30 minutes or less to prepare and will become instant family favorites.Need to shave a few more minutes off dinner duty? Try our healthy 25-minute dinners or our ultra-quick 20-minute dinners.

Courtesy of Martha Stewart

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Pan-Seared Chicken with Shallot and Carrots

Courtesy of Martha Stewart

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30-Minute Chili

This recipe makes eight one-cup servings, which along with a hearty side like homemade cornbread or cheesy potatoes, makes enough for another stick-to-your-ribs meal for later in the week.

Recipe: 30-Minute Chili

Courtesy of Martha Stewart

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Spicy Stir-Fried Shrimp

This simple shrimp recipe will have a dinner entree with a kick on your table in only 20 minutes!

Recipe: Spicy Stir-Fried Shrimp

Courtesy of Martha Stewart

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Savory French-Toast BLT

This breakfast-for-dinner dish can be made in 30 minutes. The open-face sandwich rests on a tender slice of savory, herbed French toast.

Recipe: Savory French-Toast BLT

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Chicken with Artichokes and Angel Hair

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Lighter Beef Tacos

These soft tacos use lean ground sirloin and low-fat corn tortillas as sensible substitutions. Make them even lighter by skipping the sour cream and guacamole — opt for a fiery salsa instead.

Recipe: Lighter Beef Tacos

Courtesy of Martha Stewart

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Pork Paprikash

Sweet paprika and sour cream characterize this classic Hungarian dish, which is traditionally served over buttered egg noodles soak up the sauce.

Recipe: Pork Paprikash

Courtesy of Martha Stewart

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Soy-Glazed Salmon

This basic recipe for baked salmon returns a sweet and savory result thanks to the brown sugar, soy sauce, and lemon juice in the glaze.

Recipe: Soy-Glazed Salmon

Courtesy of Martha Stewart

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Sesame Shrimp and Noodles

Put the water on to boil before you prepare all the ingredients for this easy dinner, then cook the shrimp and vegetables at the same time as the pasta.

Recipe: Sesame Shrimp and Noodles

Courtesy of Martha Stewart

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Fast Chicken Fajitas

Travel south of the border in less than a half hour with this at-home Mexican supper, featuring chicken cutlets that broil quickly in the oven.

Recipe: Fast Chicken Fajitas

Courtesy of Martha Stewart

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Curried Chicken

Chicken breasts stay moist when cooked in the microwave on a bed of onion and apple. Ketchup, curry powder, and yogurt comprise the creamy sauce.

Recipe: Curried Chicken

Courtesy of Martha Stewart

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Spinach and Pepper Pita Pizzas

Mini pizzas get a gold star for health when they're made with whole-wheat pitas, lots of fresh spinach and peppers, and just enough melted cheese.

Recipe: Spinach and Pepper Pita Pizzas

Courtesy of Martha Stewart

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Grilled Pepper-Crusted Sirloin

Fans of rare steak can begin enjoying their perfectly seasoned grilled sirloin steak after just five minutes of cooking time (or less) per side.

Recipe: Grilled Pepper-Crusted Sirloin

Courtesy of Martha Stewart

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Spaghetti Carbonara

A carbonara sauce is typically made with just Italian bacon, eggs, cheese, and black pepper. A little half-and-half creates an even silkier texture.

Recipe: Spaghetti Carbonara

Courtesy of Martha Stewart

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Easiest Indian Stew

A thick vegetarian stew made from pantry staples, such as rice, spices, and canned chickpeas, is enlivened with a bit of yogurt and lime. Curry powder, an Indian blend of spices, is a timesaving source of layered flavor; ground ginger brings a quick dash of citrusy warmth.

Recipe: Easiest Indian Stew">Easiest Indian Stew

Courtesy of Martha Stewart

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Cheese Enchilada Casserole

Make this Mexican standby suit your tastes: use our cheese enchiladas as a base, then select a sauce and your choice of toppings for a fast dinner with fresh flavor every time.

Recipe: Cheese Enchilada Casserole

Courtesy of Martha Stewart Living

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Ham-and-Manchego Panini with Dipping Sauce

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Asian Noodle Bowls with Steak and Snow Peas

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Pasta with Goat Cheese and Roasted Asparagus

This corkscrew pasta turns sophisticated with a creamy no-cook sauce. It's a dream to make: Just whisk together goat cheese, pasta water, and butter, and toss with cavatappi and asparagus.

Recipe: Pasta with Goat Cheese and Roasted Asparagus

Courtesy of Martha Stewart

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Emeril's Kicked-Up Tuna Melts: Easy 30 Minute Meals

Any mild melting cheese, like cheddar or Monterey Jack, will work on this light-touch version of a comforting classic. This recipe can be doubled easily to feed a crowd.

Recipe: Emeril's Kicked-Up Tuna Melts

Courtesy of Martha Stewart

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Source: https://www.delish.com/cooking/menus/g1576/martha-stewart-30-minute-meals/

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